Creamy Ranch Chicken
A quick and comforting creamy Ranch Chicken dish, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 chicken breasts
- 1 packet ranch seasoning mix
- 1 cup heavy cream
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Season the chicken breasts with a sprinkle of salt and pepper.
- Heat the olive oil in a large skillet over medium heat.
- Sauté the chicken breasts for 6-7 minutes on each side until cooked through.
- Create the creamy sauce by combining heavy cream and ranch seasoning in the skillet.
- Coat the chicken with the creamy ranch sauce in the skillet.
- Finish cooking for an additional 2-3 minutes.
- Garnish with fresh parsley if desired and serve.
Notes
Pair with mashed potatoes or steamed veggies for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 0g
- Sodium: 900mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 120mg
Find it online: https://ameliasweets.com/2026/03/24/ranch-chicken/