Cheesy & Crispy Chaffles
Delightful low-carb snacks that are crispy, cheesy, and fully customizable.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2-3 chaffles 1x
- Category: Snack
- Method: Waffle Maker
- Cuisine: American
- Diet: Low-Carb, Gluten-Free
Ingredients
Scale
- 1 large Egg
- 0.5 cup Mozzarella Cheese
- 1 tablespoon Almond Flour
- Spices (e.g., garlic powder)
- Shredded Vegetables (e.g., zucchini, spinach)
Instructions
- Gather your ingredients.
- Whisk the large egg until frothy.
- Mix in the mozzarella cheese.
- Add almond flour and spices.
- Fold in shredded vegetables.
- Preheat the waffle maker.
- Cook for 3-5 minutes until golden brown.
- Enjoy your crispy creation.
Notes
Ensure your waffle maker is preheated for crispy chaffles and experiment with different cheeses.
Nutrition
- Serving Size: 1 chaffle
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 186mg