Hot Italian Sub Sliders
Delicious hot Italian sub sliders filled with savory meats, gooey cheese, and marinara sauce, perfect for gatherings or cozy nights in.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 lb Ham
- 1 lb Salami
- 1 lb Pepperoni
- 8 oz Provolone Cheese
- 12 Soft Sandwich Rolls
- 1 cup Peppers
- 2 cups Marinara Sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the rolls by slicing them in half without separating them completely.
- Layer a generous portion of ham on the bottom half of each roll.
- Stack salami on top of the ham.
- Top with pepperoni.
- Add chopped peppers over the meat layers.
- Cheese it up by layering provolone on top.
- Drizzle marinara sauce over the cheese.
- Close the rolls and place them in a greased baking dish.
- Bake covered with foil for 15 minutes.
- Broil uncovered for the last 5 minutes.
- Cool slightly before slicing and serving.
Notes
These sliders can be customized with your choice of meats and toppings. They can be made ahead and stored in the fridge.
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 3g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://ameliasweets.com/2026/03/26/hot-italian-sub-sliders/