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Twix Style Cookies

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Delicious Twix style cookies with a buttery base, gooey caramel, and rich chocolate.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup caramel candies
  • 1/4 cup heavy cream
  • 1 cup chocolate chips
  • 1 tablespoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Gradually add the flour and salt, mixing until a dough forms.
  4. Press the dough evenly into the bottom of the prepared baking dish.
  5. Bake for 15-20 minutes, or until lightly golden.
  6. Combine caramel candies and heavy cream in a saucepan and stir until melted and smooth.
  7. Pour the caramel over the baked cookie base and let it set for about 10 minutes.
  8. Melt the chocolate chips and stir in the vanilla extract.
  9. Spread the melted chocolate over the caramel layer.
  10. Allow the dish to cool completely before slicing into squares.
  11. Enjoy! your delicious Twix style cookies!

Notes

Store in an airtight container at room temperature for up to 5 days. For longer storage, freeze for up to 3 months.

Nutrition

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