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Fat-Free Greek Yogurt Cinnamon Rolls

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Indulge in warm, fluffy cinnamon rolls made with fat-free Greek yogurt and honey, perfect for a guilt-free treat.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup fat-free Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 2 tablespoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 cup milk (optional, for consistency)
  • 1 tablespoon melted butter (for brushing)
  • Brown sugar and additional cinnamon (for filling)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Combine flour, baking powder, cinnamon, and salt in a bowl.
  3. Mix Greek yogurt and honey or maple syrup in another bowl.
  4. Form the dough by gradually adding dry ingredients to wet mixture.
  5. Roll out on a floured surface into a rectangle, about 1/4 inch thick.
  6. Add melted butter and sprinkle with brown sugar and cinnamon.
  7. Roll the dough tightly into a log and cut into rolls.
  8. Prepare a baking sheet lined with parchment paper for the rolls.
  9. Bake for 15-20 minutes or until golden brown.
  10. Cool slightly before serving.

Notes

Store leftovers in an airtight container at room temperature for up to 2 days, or refrigerate for a week.

Nutrition

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