Ham Cheddar Crescent Roll-Ups
Deliciously warm roll-ups filled with ham and cheddar, perfect for snacking or as an appetizer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 tube of crescent roll dough
- 8 slices of ham
- 8 slices of cheddar cheese
- Optional: mustard or your favorite condiments
Instructions
- Preheat your oven to 375°F (190°C) and prepare yourself for a tasty treat.
- Unroll the crescent roll dough and separate it into individual triangles.
- Add a slice of ham followed by a slice of cheese on each triangle.
- Roll the dough up starting from the wide end towards the pointed tip.
- Prepare a baking sheet lined with parchment paper and place the roll-ups on it.
- Bake for 12-15 minutes until golden brown and cheese is melted.
- Serve warm, optionally with mustard or your favorite dipping sauce.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.
Nutrition
- Serving Size: 1 roll-up
- Calories: 200
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg