Miso-Ginger Lemon Shrimp Detox Broth
A bright and flavorful detox broth featuring shrimp, miso, and ginger, perfect for a warm and revitalizing meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Simmering
- Cuisine: Asian
- Diet: Pescatarian
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 4 cups vegetable or chicken broth
- 2 tablespoons miso paste
- 1 tablespoon fresh ginger, minced
- 1 lemon, juiced
- 2 green onions, chopped
- 1 cup spinach or kale
- Salt and pepper to taste
Instructions
- Bring the broth to a simmer.
- Add the miso paste and stir until fully dissolved.
- Stir in the minced ginger and lemon juice.
- Add the shrimp and let them simmer until pink and opaque.
- Mix in the green onions and spinach or kale.
- Season to taste with salt and pepper.
- Serve hot and enjoy!
Notes
Pairs well with brown rice or a fresh vegetable salad.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 1g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 150mg