Cheeseburger French Fry Casserole
A delightful blend of cheeseburgers and French fries in a comforting casserole that’s perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 medium onion, diced
- 1 clove garlic, minced
- 1 cup ketchup
- 2 tbsp yellow mustard
- 1 tbsp Worcestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 20 oz frozen French fries
- 2 cups shredded cheddar cheese
Instructions
- Preheat your oven to 375°F and grease a 9×13-inch baking dish.
- Cook the ground beef along with the diced onion and minced garlic until browned.
- Drain any excess fat and stir in ketchup, mustard, Worcestershire sauce, salt, and pepper.
- Spread the frozen French fries evenly in the prepared baking dish.
- Spoon the beef mixture over the fries, spreading it evenly.
- Sprinkle the shredded cheddar cheese over the top of the beef layer.
- Bake in the preheated oven for 25-30 minutes.
- Remove from the oven and allow to rest for 5 minutes before serving.
Notes
This casserole pairs well with a green salad or coleslaw.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 3g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 80mg