Delicious Apple Cinnamon Sugar Puff Pastry Bites
Delicious puff pastry bites filled with tart Granny Smith apples and a hint of cinnamon, perfect for sharing or enjoying on a chilly evening.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4-6 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Puff Pastry
- Apples (preferably Granny Smith)
- Cinnamon
- Brown Sugar
- Butter (unsalted)
- Egg Wash (1 egg with a tablespoon of water)
- Lemon Juice (splash)
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the apples by peeling, coring, and dicing them into small pieces, then mixing with brown sugar, cinnamon, and lemon juice.
- Roll out the puff pastry to about 1/8 inch thick and cut into 3×3 inch squares.
- Fill each pastry square with a spoonful of the apple mixture.
- Seal the edges by folding the corners over the filling and pinching to secure.
- Brush the tops with the egg wash mixture.
- Bake for 15-20 minutes until puffed and golden brown.
- Cool slightly before serving, optionally dusting with powdered sugar.
Notes
Best served warm, great with vanilla ice cream or caramel sauce. Store leftovers in an airtight container in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg