Disneyland’s Hot Chocolate
Recreate the magic of Disneyland with this rich and velvety hot chocolate, perfect for cozy evenings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Whole Milk
- 1/2 cup Unsweetened Cocoa Powder
- 1/2 cup Granulated Sugar
- 1 pinch Salt
- 1 cup High-Quality Semi-Sweet Chocolate Chips or Bar
- 1 teaspoon Pure Vanilla Extract
Instructions
- Warm the Milk: In a medium saucepan, pour in your whole milk. Place the saucepan over medium heat and allow the milk to gently warm, stirring occasionally to prevent scorching.
- Whisk the Dry Ingredients: In a small bowl, whisk together the unsweetened cocoa powder, granulated sugar, and the pinch of salt until smooth.
- Combine Cocoa Mixture with Milk: Gradually whisk the cocoa mixture into the warm milk, whisking for about 2-3 minutes until smooth.
- Melt the Chocolate: Reduce heat to low, add chocolate chips, and whisk until fully melted.
- Add Vanilla and Final Whisk: Remove from heat, stir in vanilla extract, and whisk to combine.
- Serve the Hot Chocolate: Pour into mugs and enjoy!
Notes
For an extra touch, top with marshmallows or whipped cream. Adjust sweetness as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 31g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 30mg