Pizza Style Cottage Cheese Bake
A deliciously gooey and cheesy dish that combines the flavors of pizza into a wholesome and satisfying bake, perfect for busy weeknights or impressing guests.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup shredded mozzarella cheese
- 1 cup pizza sauce
- 1 cup chopped vegetables (like bell peppers and onions)
- 1 cup cooked pasta (optional)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese (for topping)
Instructions
- Preheat your oven to 375°F (190°C) to prepare for the deliciousness that awaits.
- Combine the cottage cheese, mozzarella cheese, pizza sauce, chopped vegetables, cooked pasta (if using), Italian seasoning, salt, and pepper in a mixing bowl. Mix until well-blended.
- Transfer the mixture into a greased baking dish, spreading it evenly.
- Sprinkle grated Parmesan cheese on top to add a golden crust.
- Bake in the preheated oven for about 25-30 minutes or until bubbly and golden on top.
- Cool for a few minutes before serving. Enjoy your delicious Pizza Style Cottage Cheese Bake!
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for up to a month.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 30mg