S’Mores Cones
Delightful S’Mores Cones that capture the essence of campfire treats without the hassle.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ice cream cones
- 1 cup marshmallows
- 1 cup chocolate chunks or chips
- 1/2 cup graham cracker crumbs
Instructions
- Preheat your oven to 350°F (175°C).
- Place the ice cream cones upright in a muffin tin for stability.
- Fill each cone with a layer of graham cracker crumbs, followed by chocolate chunks, and then top with marshmallows.
- Bake in the preheated oven for about 5-7 minutes or until the marshmallows are golden and melty.
- Let cool for a few minutes before serving.
Notes
Pair with vanilla ice cream or a drizzle of caramel sauce for added indulgence.
Nutrition
- Serving Size: 1 cone
- Calories: 240
- Sugar: 22g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://ameliasweets.com/2026/05/31/smores-cones/