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Coconut Dream Bars

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A delicious dessert with a blend of sweet, buttery, and coconut aromas, reminiscent of sun-soaked beaches.

Ingredients

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  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 cups sweetened shredded coconut
  • 1 can (14 oz) sweetened condensed milk

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. Mix together the melted butter, sugar, eggs, and vanilla until silky.
  3. Combine the flour, baking powder, and salt in another bowl, then mix into the wet ingredients.
  4. Spread the batter evenly in the prepared baking pan.
  5. Layer the sweetened condensed milk over the batter, then sprinkle shredded coconut on top.
  6. Bake for 25-30 minutes, until golden brown.
  7. Cool completely before cutting into bars.

Notes

These bars can be paired with fresh berries or a scoop of vanilla ice cream for an elevated dessert experience.

Nutrition

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