Cream Cheese Keto Fat Bombs
Deliciously creamy fat bombs perfect for satisfying sweet cravings while staying true to a keto lifestyle.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 12 servings 1x
- Category: Snacks
- Method: Freezing
- Cuisine: Keto
- Diet: Keto, Low-Carb
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1/4 cup low carb chocolate chips
- 1/2 teaspoon vanilla extract
- Sweetener to taste (optional)
Instructions
- Combine cream cheese and butter in a mixing bowl until smooth.
- Mix in chocolate chips and vanilla until fully blended.
- Sweeten to taste with sweetener if desired.
- Mix until all ingredients are fully combined.
- Spoon the mixture into silicone molds or lined mini muffin tins.
- Freeze for 1-2 hours until firm to the touch.
- Store in the freezer for later enjoyment.
Notes
Ensure ingredients are at room temperature for smooth blending. Adjust sweetness according to preference.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 1g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg