Easy Potsticker Soup
A comforting bowl of Easy Potsticker Soup filled with fragrant broth, zesty ginger, and soft vegetable potstickers, perfect for chilly evenings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Simmering
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 4 cups chicken broth
- 1 inch ginger, peeled and sliced
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon ground white pepper
- 12 vegetable potstickers
- 2 cups bok choy, chopped
- 2 green onions, sliced
- Sriracha (optional)
Instructions
- Gather your ingredients.
- Combine broth and aromatics in a large pot.
- Bring the broth to a boil.
- Add the potstickers to the boiling broth.
- Incorporate the bok choy during the last two minutes.
- Serve it up in bowls.
- Add some heat with Sriracha, if desired.
Notes
Store leftovers in an airtight container for up to 3 days in the refrigerator. For freezing, omit bok choy and store up to a month.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 870mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg