Classic Apple Crumble
A warm, comforting Apple Crumble reminiscent of autumn afternoons and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 cup brown sugar, divided
- 1 cup all-purpose flour
- 1 cup oats
- 1 teaspoon cinnamon
- 1/2 cup butter, softened
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine sliced apples, 1/2 cup brown sugar, and cinnamon in a mixing bowl.
- Spread the apple mixture into a greased baking dish.
- Mix together the all-purpose flour, oats, the remaining 1/2 cup of brown sugar, and salt in another bowl.
- Cut in the softened butter until the mixture resembles coarse crumbs.
- Sprinkle the crumble topping evenly over the apple mixture.
- Bake for 30-35 minutes until the topping is golden brown and the apples are tender.
- Cool for a few minutes before serving warm, optionally with vanilla ice cream.
Notes
Use a mix of apples for depth of flavor and consider adding nuts for extra texture.
Nutrition
- Serving Size: 1 serving
- Calories: 235
- Sugar: 13g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://ameliasweets.com/2026/06/20/apple-crumble/