Baked Chicken Breast
A simple and flavorful baked chicken breast recipe that’s perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
- Rub the mixture over each chicken breast, ensuring they are well-coated.
- Place the coated chicken breasts in a baking dish, spread out evenly.
- Bake for 20-25 minutes until cooked through (internal temperature of 165°F/75°C).
- Remove from the oven and let them rest for 5 minutes before serving.
Notes
For extra flavor, marinate the chicken in the mixture for an hour or overnight before cooking. Serve with sides like roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 270mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 80mg
Find it online: https://ameliasweets.com/2026/06/20/baked-chicken-breast-recipe/