Marry Me Pasta
A creamy pasta dish that combines the flavors of sun-dried tomatoes, spinach, and Parmesan cheese, perfect for romantic dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 oz pasta (fettuccine or penne)
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1/2 tsp red pepper flakes
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 cup sun-dried tomatoes, chopped
- 1 cup spinach
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- Heat olive oil in a large skillet over medium heat.
- Add garlic and red pepper flakes, sautéing for 1-2 minutes until fragrant.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese, sun-dried tomatoes, and spinach.
- Season your sauce with salt and pepper.
- Add the cooked pasta to the skillet and toss to coat.
- Garnish with fresh basil before serving.
Notes
Serve with a side salad or garlic bread; pairs well with light white wine.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 450mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 85mg
Find it online: https://ameliasweets.com/2026/06/20/marry-me-pasta/