Air Fryer Chicken Thighs
Deliciously crispy and juicy air fryer chicken thighs, seasoned to perfection and ready in under 40 minutes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 bone-in, skin-on chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat the Air Fryer to 400°F (200°C).
- Combine olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a mixing bowl.
- Rub the spice mixture all over the chicken thighs.
- Place the seasoned chicken thighs in the air fryer basket, skin-side up.
- Cook for 25-30 minutes, flipping halfway through, until golden-brown and cooked through.
- Rest for 5 minutes and garnish with fresh herbs if desired.
Notes
Pat the chicken dry for better crispiness. Experiment with spices to suit your taste.
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 0g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg
Find it online: https://ameliasweets.com/2026/06/30/air-fryer-chicken-thighs-2/