Honey Garlic Chicken
A comforting dish featuring juicy chicken thighs coated in a sticky honey garlic glaze, perfect for weeknight dinners or special occasions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: Asian
- Diet: Gluten-Free (if using tamari or coconut aminos)
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Whisk together honey, soy sauce, and minced garlic until well combined.
- Season the chicken thighs with salt and pepper.
- Heat olive oil in a skillet over medium heat until it shimmers.
- Add the seasoned chicken thighs to the skillet and sear them until golden brown on both sides, about 5-7 minutes per side.
- Pour the honey garlic mixture over the chicken in the skillet, stirring gently to coat. Let simmer for 20-25 minutes.
- Garnish with chopped green onions before serving.
Notes
For extra flavor, marinate the chicken thighs in the honey garlic mixture for an hour before cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 335
- Sugar: 22g
- Sodium: 800mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://ameliasweets.com/2026/06/30/honey-garlic-chicken-2/