Print

Seven Layer Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delightful seven layer bars featuring chocolate, butterscotch, and coconut, perfect for any occasion.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup sweetened shredded coconut
  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1 can (15 oz) sweetened condensed milk
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine graham cracker crumbs and melted butter in a medium bowl.
  3. Press the mixture into a greased 9×13 inch baking pan to form a crust.
  4. Sprinkle shredded coconut, chocolate chips, butterscotch chips, and nuts over the crust.
  5. Pour sweetened condensed milk over the layers.
  6. Bake for 25-30 minutes until golden brown.
  7. Cool before cutting into bars.

Notes

For a gluten-free alternative, use gluten-free graham cracker crumbs.

Nutrition

Scroll to Top