S’mores Brownie Pie
A decadent S’mores Brownie Pie that combines rich chocolate brownies with layers of graham crackers, marshmallows, and optional peanut butter for an indulgent experience reminiscent of summer campfires.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 1/2 cup graham cracker crumbs
- 1/2 cup mini marshmallows
- 1/2 cup chocolate chips
- 1/4 cup peanut butter (optional)
- 1 tablespoon butter
- 1/4 cup water
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C) and grease a pie pan.
- Prepare the brownie mix according to the package instructions, adding water, egg, and melted butter.
- Pour half of the brownie batter into the greased pie pan.
- Sprinkle the graham cracker crumbs evenly over the brownie batter.
- Add a layer of mini marshmallows and chocolate chips over the graham cracker crumbs.
- Pour the remaining brownie batter over the top.
- Bake in the preheated oven for 25-30 minutes or until a toothpick comes out mostly clean.
- Allow to cool slightly before serving.
Notes
For an extra twist, add chopped nuts or a swirl of Nutella. Optionally broil the pie for a minute or two for toasted marshmallows.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://ameliasweets.com/2026/06/30/smores-brownie-pie/