Snickers Brownies
Indulge in the magical combination of chocolate and caramel with these fudgy Snickers Brownies, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12-15 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 3 large eggs
- 1/3 cup vegetable oil
- 1/2 cup chopped peanuts
- 1 cup Snickers bars, chopped
- 1/2 cup chocolate chips
- 1/2 cup caramel sauce
- 1/4 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Combine the brownie mix, eggs, and vegetable oil in a large bowl and stir until smooth.
- Fold in the chopped Snickers bars and peanuts.
- Pour the brownie batter into the prepared baking dish and spread evenly.
- Bake for about 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Drizzle caramel sauce over the top and sprinkle with chocolate chips.
- Allow to cool completely at room temperature before dusting with powdered sugar and serving.
Notes
For variation, try adding peanut butter chips or marshmallow fluff for extra gooeyness. Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 brownie
- Calories: 290
- Sugar: 22g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 90mg
Find it online: https://ameliasweets.com/2026/06/30/snickers-brownies/