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Air Fryer Buffalo Cauliflower

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Crispy and spicy buffalo cauliflower, perfect for game days or as a healthy snack.

Ingredients

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  • 1 head cauliflower, cut into florets
  • 1/2 cup buffalo sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: celery sticks and ranch dressing for serving

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Mix the cauliflower florets with olive oil, buffalo sauce, salt, and pepper until evenly coated.
  3. Arrange the cauliflower in the air fryer basket in a single layer.
  4. Cook for 15-20 minutes, shaking the basket halfway through.
  5. Serve hot with celery sticks and ranch dressing for dipping.

Notes

For the best results, use a fresh head of cauliflower and feel free to experiment with different hot sauces.

Nutrition

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