Baked Feta Chicken
A simple and elegant baked dish featuring juicy chicken breasts with creamy feta and sweet cherry tomatoes, perfect for weeknights or dinner parties.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 block of feta cheese
- 1 pint cherry tomatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C) to prepare for the culinary magic about to unfold.
- Season the chicken breasts and season them generously with garlic powder, oregano, salt, and pepper.
- Add the block of feta cheese in the center of the seasoned chicken.
- Surround the chicken and feta with plump cherry tomatoes.
- Drizzle olive oil generously over the chicken, feta, and tomatoes.
- Slide the dish into the preheated oven and bake for 25-30 minutes until the chicken is cooked through.
- Garnish with fresh basil before serving.
Notes
Always check the chicken with a meat thermometer to ensure it reaches an internal temperature of 165°F (75°C).
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 46g
- Cholesterol: 80mg
Find it online: https://ameliasweets.com/2026/07/06/baked-feta-chicken-2/