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Firecracker Ground Turkey

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A quick and flavorful dish featuring ground turkey, infused with Asian-inspired ingredients for a delightful meal.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1/4 cup soy sauce
  • 1 tablespoon sriracha or hot sauce
  • 1 tablespoon honey
  • 1 bell pepper, chopped
  • 2 green onions, sliced
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat until shimmering.
  2. Add minced garlic and ginger; sauté for 1 minute until fragrant.
  3. Cook ground turkey in the skillet, breaking it up with a spatula, until browned, about 5-7 minutes.
  4. Stir in soy sauce, sriracha, and honey; mix well to combine all flavors.
  5. Toss in chopped bell pepper and sauté until tender, about 3-4 minutes.
  6. Season with salt and pepper to enhance the flavors.
  7. Garnish with sliced green onions before serving.

Notes

For added texture, you can garnish with crushed peanuts. This dish pairs well with jasmine rice or lettuce wraps.

Nutrition

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