Grilled Peaches
Easy and elegant grilled peaches drizzled with honey and dusted with cinnamon, perfect for summer gatherings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 Peaches
- 2 tablespoons Olive oil
- 2 tablespoons Honey
- 1 teaspoon Cinnamon
- Optional: Vanilla ice cream
Instructions
- Preheat the Grill: Start by preheating your grill to medium heat.
- Prepare the Peaches: Cut the peaches in half and carefully remove the pits.
- Brush with Olive Oil: Generously brush the cut sides of the peaches with olive oil.
- Grill the Peaches: Place the peaches cut side down on the grill and let them cook for about 4-5 minutes.
- Flip and Grill: Flip the peaches and grill for another 2-3 minutes on the other side.
- Sweeten and Spice: Remove the peaches and drizzle with honey, then sprinkle with cinnamon.
- Serve and Enjoy: Serve warm, optionally with a scoop of vanilla ice cream.
Notes
Choose ripe peaches for the best texture. Can be served with grilled meats or as a topping for yogurt.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 28g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://ameliasweets.com/2026/07/06/grilled-peaches/