Honey Garlic Shrimp
A delightful dish combining sweet honey and savory garlic for a quick and flavorful meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
- Diet: Paleo
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Prepare the Honey Garlic Sauce by mixing honey, soy sauce, minced garlic, and a pinch of salt and pepper.
- Heat olive oil in a pan over medium heat.
- Sauté the shrimp until pink, about 2-3 minutes on each side.
- Combine the sauce with the shrimp and cook for another 2-3 minutes until it thickens.
- Garnish with chopped green onions before serving.
Notes
For a complete meal, serve over rice or steamed vegetables. Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 22g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Find it online: https://ameliasweets.com/2026/07/06/honey-garlic-shrimp-2/