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Lemon Pepper Wings

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Delicious and crispy lemon pepper wings, perfect for gatherings or cozy nights in.

Ingredients

Scale
  • 2 lbs chicken wings
  • 2 tablespoons lemon pepper seasoning
  • 1 teaspoon salt
  • 4 tablespoons butter
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Toss the chicken wings with olive oil, salt, and lemon pepper seasoning until well coated.
  3. Spread the wings on a baking sheet lined with parchment paper in a single layer.
  4. Bake for 40-45 minutes, flipping halfway through until golden brown and crispy.
  5. Melt butter in a saucepan and toss the baked wings in the sauce before serving.

Notes

Serve with ranch or blue cheese dressing and celery sticks. They can be stored in an airtight container in the fridge for up to 3 days.

Nutrition

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