S’mores Bars
Delightful S’mores Bars that capture the essence of campfire treats in an easy-to-make recipe, perfect for gatherings or cozy nights in.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/4 cup sugar
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the graham cracker crumbs, melted butter, sugar, and salt in a mixing bowl until well mixed.
- Press the mixture firmly into the bottom of a greased baking dish to form the crust.
- Sprinkle the chocolate chips and mini marshmallows evenly over the crust.
- Bake for 15-20 minutes, monitoring the marshmallows until golden brown.
- Cool for 10 minutes before slicing into bars and serving.
Notes
Enjoy with a scoop of vanilla ice cream or a drizzle of chocolate sauce. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://ameliasweets.com/2026/07/06/smores-bars/