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Baked Oatmeal Bars

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Delicious and customizable baked oatmeal bars that are perfect for breakfast or a wholesome snack.

Ingredients

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  • 2 cups rolled oats
  • 1 cup milk
  • 1/2 cup maple syrup or honey
  • 1/2 cup peanut butter or almond butter
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup mix-ins (e.g., nuts, chocolate chips, dried fruit)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking dish.
  2. Combine rolled oats, milk, maple syrup, peanut butter, eggs, baking powder, vanilla extract, and salt in a large bowl and mix until well combined.
  3. Add your choice of mix-ins, such as chocolate chips, nuts, or dried fruit.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. Bake for 25-30 minutes, until the edges are golden brown and a toothpick inserted into the center comes out clean.
  6. Cool for a few minutes before slicing into bars.

Notes

Store leftovers in an airtight container at room temperature for up to 5 days or refrigerate for up to 2 weeks. Freeze individual bars for up to 3 months.

Nutrition

Find it online: https://ameliasweets.com/2026/07/16/baked-oatmeal-bars/

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