Frozen Yogurt Bites
Refreshing and creamy yogurt bites packed with fruit, perfect for cooling down on hot summer days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 12 bites 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of yogurt (Greek or regular)
- 1/4 cup of honey or maple syrup
- 1 cup of mixed berries (strawberries, blueberries, raspberries)
- 1/2 teaspoon of vanilla extract
Instructions
- Combine the yogurt, honey (or maple syrup), and vanilla extract in a mixing bowl. Mix well.
- Fold in the mixed berries gently.
- Transfer the mixture into silicone molds or an ice cube tray.
- Freeze for at least 180-240 minutes or until solid.
- Pop the bites out of the molds and serve immediately or store in a freezer bag.
Notes
Store any leftover bites in a freezer bag for up to 2 months. Let them sit at room temperature for a minute for easy popping out of the molds.
Nutrition
- Serving Size: 1 bite
- Calories: 35
- Sugar: 4g
- Sodium: 20mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://ameliasweets.com/2026/07/16/frozen-yogurt-bites/