Lemon Garlic Pork Chops
Juicy pork chops marinated in a tangy lemon-garlic mixture, grilled to perfection.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 pork chops
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon (juice and zest)
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your grill or skillet over medium-high heat.
- Season the pork chops liberally with salt and pepper.
- Combine olive oil, minced garlic, lemon juice, and lemon zest in a small bowl.
- Brush both sides of the pork chops with the lemon-garlic mixture.
- Grill the pork chops, cooking for 6-8 minutes on each side, until browned.
- Let the pork chops rest for a couple of minutes after cooking.
- Garnish with fresh parsley before serving.
Notes
Let pork chops come to room temperature before cooking for even cooking. Use a meat thermometer for perfect doneness.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 0g
- Sodium: 450mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://ameliasweets.com/2026/07/16/lemon-garlic-pork-chops/