Pistachio Salad Dessert
A vibrant and creamy Pistachio Salad Dessert that perfectly blends flavors and textures, making it a delightful treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 75 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package (3.4 oz) instant pistachio pudding mix
- 1 cup milk
- 1 cup whipped topping
- 1 can (20 oz) crushed pineapple, drained
- 1 cup mini marshmallows
- 1/2 cup chopped pistachios
- 1/2 cup shredded coconut (optional)
Instructions
- Whisk together the pudding mix and milk in a mixing bowl until smooth.
- Fold in the whipped topping until well combined.
- Add the drained crushed pineapple, mini marshmallows, chopped pistachios, and shredded coconut (if using).
- Mix gently until all ingredients are evenly distributed.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. For added flavor, squeeze fresh lime over the pineapple before mixing.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://ameliasweets.com/2026/07/16/pistachio-salad-dessert/