Shredded Chicken Tacos
Quick and delicious shredded chicken tacos packed with fresh ingredients and vibrant flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: Mexican
- Diet: Gluten-Free, Dairy-Free
Ingredients
Scale
- 2 cups shredded chicken
- 8 small corn tortillas
- 1/2 cup diced onions
- 1/2 cup chopped cilantro
- 1 cup diced tomatoes
- 1 avocado, sliced
- 1 lime, cut into wedges
- Salt to taste
Instructions
- Season the Shredded Chicken: In a bowl, combine the shredded chicken with salt to taste.
- Warm the Corn Tortillas in a pan over medium heat.
- Assemble the Tacos: Place a generous portion of seasoned chicken onto each tortilla.
- Top your tacos with diced onions, juicy tomatoes, fresh cilantro, and avocado slices.
- Finish with fresh lime juice before serving.
Notes
Cover tortillas with a kitchen towel to prevent drying out. Rotisserie chicken can save prep time. Customize with your favorite toppings!
Nutrition
- Serving Size: 1 taco
- Calories: 280
- Sugar: 2g
- Sodium: 410mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 6g
- Protein: 27g
- Cholesterol: 60mg