Air Fryer Chicken Thighs
Deliciously crispy and juicy chicken thighs made easy in the air fryer, spiced with garlic and paprika.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the Air Fryer to 400°F (200°C).
- Combine olive oil, garlic powder, paprika, salt, and black pepper in a mixing bowl.
- Rub the spice mixture all over the chicken thighs until fully coated.
- Place the seasoned chicken thighs in the air fryer basket without overcrowding.
- Cook for 18-20 minutes, flipping halfway, until the internal temperature reaches 165°F (74°C).
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
Ensure to use a meat thermometer to check for doneness. Experiment with different spices for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 0g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
Find it online: https://ameliasweets.com/2026/07/29/air-fryer-chicken-thighs-6/