Cheeseburger Sliders
Delicious and easy-to-make Cheeseburger Sliders perfect for game day or family gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 12 slider buns
- Pickles (optional)
- Ketchup and mustard (optional)
Instructions
- Preheat the oven to 350°F (175°C) to ensure our sliders bake perfectly.
- In a large mixing bowl, combine ground beef, shredded cheddar cheese, diced onions, Worcestershire sauce, salt, and pepper. Mix well until all the ingredients are fully incorporated.
- Divide the mixture into 12 equal portions and form sliders. Be careful not to overwork the meat; gentle hands ensure tender burgers.
- Place the sliders on a baking sheet and bake for 20-25 minutes, or until cooked through. Check that they reach an internal temperature of 160°F for safety.
- Serve on slider buns with pickles, ketchup, and mustard if desired. Arrange them on a platter and watch your friends and family gather around, hungry for these delightful bites!
Notes
For even juicier sliders, add a splash of your favorite barbecue sauce to the beef mixture. Don’t skip the Worcestershire sauce for an irresistible flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 230
- Sugar: 1g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 13g
- Cholesterol: 60mg
Find it online: https://ameliasweets.com/2026/07/29/cheeseburger-sliders/