Fruit Pizza
A vibrant and refreshing treat with a sweet, buttery crust, creamy cheese spread, and an artistic arrangement of fresh fruits.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large sugar cookie or pizza dough
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Assorted fresh fruits (strawberries, blueberries, kiwi, bananas)
- 1/4 cup fruit glaze (optional)
Instructions
- Preheat the oven according to the sugar cookie dough instructions. Roll out the dough into a large pizza shape and bake until golden brown. Allow it to cool completely on a wire rack.
- Mix the softened cream cheese, powdered sugar, and vanilla extract in a mixing bowl until smooth and creamy.
- Spread the cream cheese mixture generously over the cooled cookie crust.
- Assemble your assortment of fresh fruits artistically on top of the cream cheese.
- Add the fruit glaze over the arranged fruits for shine and sweetness, if desired.
- Slice your colorful creation into wedges and serve immediately, or refrigerate until ready to enjoy.
Notes
Store leftovers in an airtight container in the refrigerator for optimal freshness within 2-3 days. Feel free to use a dairy-free cream cheese alternative if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://ameliasweets.com/2026/07/29/fruit-pizza-2/