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Fruit Pizza

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A vibrant dessert combining the sweetness of sugar cookie dough with creamy frosting and an array of fresh fruits, perfect for any occasion.

Ingredients

  • Sugar cookie dough
  • Cream cheese
  • Sugar
  • Assorted fresh fruit (e.g., strawberries, kiwis, blueberries, bananas)
  • Vanilla extract
  • Optional: fruit glaze

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Roll out the sugar cookie dough on a pizza stone or baking sheet to form a pizza crust.
  3. Bake according to package instructions until golden brown.
  4. Cool the crust completely before proceeding.
  5. Mix cream cheese, sugar, and vanilla extract together until smooth.
  6. Spread the cream cheese mixture evenly over the cooled crust.
  7. Arrange the assorted fresh fruit on top of the cream cheese layer.
  8. Brush with fruit glaze if desired.
  9. Slice into wedges and serve chilled.

Notes

Use room temperature cream cheese for a smooth texture. You can substitute the sugar cookie dough with a gluten-free version if needed.

Nutrition

Find it online: https://ameliasweets.com/2026/07/29/fruit-pizza-3/

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