Grape Salad
A delightful Grape Salad that combines fresh grapes with a creamy base, mini marshmallows, and crunchy pecans for a refreshing dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of grapes (red and green)
- 1 cup of cream cheese
- 1 cup of mini marshmallows
- 1/2 cup of chopped pecans
- 1/4 cup of powdered sugar
- 1 tsp of vanilla extract
Instructions
- Wash and halve the grapes.
- Blend the cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the mini marshmallows and chopped pecans.
- Combine with the halved grapes and mix gently.
- Chill in the refrigerator for at least one hour before serving.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. For a vegan option, substitute cream cheese with a coconut-based cream.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://ameliasweets.com/2026/07/29/grape-salad-2/