Grilled Steak Bites
Tender and flavorful morsels of juicy steak that are simple to prepare and perfect for any gathering or family dinner.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb steak (sirloin or ribeye)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Optional: fresh herbs for garnish
Instructions
- Cut the steak into bite-sized cubes.
- Make the marinade by whisking together olive oil, minced garlic, smoked paprika, salt, and pepper.
- Marinate the steak cubes in the marinade for at least 10 minutes.
- Preheat the grill to medium-high heat.
- Thread the steak onto skewers.
- Grill the steak bites for 2-3 minutes on each side.
- Garnish with fresh herbs and serve warm.
Notes
Don’t over-marinate the steak; 30 minutes is ideal. Experiment with different herbs and spices in the marinade.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://ameliasweets.com/2026/07/29/grilled-steak-bites/