Honey Garlic Chicken
A simple yet flavorful dish with succulent chicken marinated in a sweet and savory blend of honey and garlic.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
- Chicken breast or thighs
- Honey
- Garlic (minced)
- Soy sauce
- Olive oil
- Salt
- Pepper
- Green onions (for garnish)
Instructions
- Mix the marinade: In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, and pepper to create the marinade.
- Marinade the chicken: Place the chicken in the marinade and let it sit for at least 30 minutes.
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Arrange the chicken: Place the marinated chicken in a baking dish and pour the remaining marinade over it.
- Bake to perfection: Bake for 25-30 minutes or until the chicken is cooked through and has a glaze.
- Garnish and serve: Garnish with chopped green onions before serving.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to three days or frozen for up to three months.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://ameliasweets.com/2026/07/29/honey-garlic-chicken-7/