Name: Loaded Nachos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mexican
Ingredients: Tortilla chips; Cheddar cheese; Black beans; Jalapeños; Sour cream; Guacamole; Salsa; Chopped tomatoes; Green onions

Loaded Nachos

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Crispy tortilla chips layered with melted cheddar cheese, black beans, and zesty jalapeños, topped with sour cream and guacamole.

Author: ameliasweet7643
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
Category: Appetizer
Method: Baking
Cuisine: Mexican
Diet: Vegetarian

Ingredients

Tortilla chips
Cheddar cheese
Black beans
Jalapeños
Sour cream
Guacamole
Salsa
Chopped tomatoes
Green onions

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Instructions

Preheat the oven to 350°F (175°C).
Spread a layer of tortilla chips on a baking sheet.
Sprinkle cheddar cheese over the chips.
Add black beans and jalapeños on top.
Bake for about 10 minutes, until cheese is melted.
Remove from the oven and top with sour cream, guacamole, salsa, chopped tomatoes, and green onions.
Serve immediately for the best experience.

Notes

Store leftovers in an airtight container for up to 2 days. Reheat in the oven to restore crunch.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 2g
Sodium: 800mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 50g
Fiber: 7g
Protein: 15g
Cholesterol: 30mg

Find it online: https://ameliasweets.com/2026/07/29/loaded-nachos/