Starbucks-Inspired Egg Bites
Creamy and flavorful egg bites inspired by Starbucks, perfect for breakfast or brunch.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 Eggs
- 4 oz Cream cheese
- 1 cup Cheddar cheese, shredded
- 1 cup Spinach, chopped
- 1 Red bell pepper, diced
- Salt, to taste
- Black pepper, to taste
- Bacon or sausage (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Blend the eggs, cream cheese, salt, and pepper until smooth.
- Stir in the diced spinach, red bell peppers, and shredded cheddar cheese.
- Pour the egg mixture into silicone molds or a greased muffin tin.
- Add optional bacon or sausage on top if desired.
- Create a water bath by placing the molds in a baking dish filled with water.
- Bake for 25-30 minutes until set and golden on top.
- Cool slightly before removing the bites from the molds and serve warm.
Notes
Store leftovers in an airtight container in the fridge for up to 4 days or freeze for up to 2 months.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://ameliasweets.com/2026/07/29/starbucks-egg-bites-2/