7 Layer Taco Dip
A vibrant and flavorful dip featuring layers of refried beans, sour cream, guacamole, salsa, cheese, and fresh veggies, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8-10 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 can refried beans
- 1 package taco seasoning
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheese
- 1 cup chopped tomatoes
- 1 cup sliced olives
- 1/2 cup chopped green onions
Instructions
- Layer the refried beans in a deep dish, spreading them evenly.
- Mix the taco seasoning with a little water and spread it on top of the beans.
- Add a layer of sour cream on top for contrast.
- Spread the guacamole evenly over the sour cream.
- Spoon the salsa generously on top.
- Sprinkle shredded cheese over the salsa.
- Add layers of chopped tomatoes, sliced olives, and green onions for garnish.
- Serve with tortilla chips to enjoy!
Notes
Customize the dip with additional toppings like jalapeños or serve it with a taco bar for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://ameliasweets.com/2026/08/07/7-layer-taco-dip/