Air Fryer Salmon
Quick and delicious Air Fryer Salmon infused with smoky paprika and fresh lemon.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- Preheat the Air Fryer to 400°F (200°C).
- Combine olive oil, garlic powder, paprika, salt, and pepper in a small bowl.
- Rub the spice mixture over both salmon fillets.
- Place the seasoned salmon fillets in the air fryer basket, ensuring they aren’t touching.
- Cook for about 8-10 minutes, or until the fish flakes easily with a fork.
- Serve immediately with fresh lemon wedges on the side.
Notes
Ensure your air fryer is not overcrowded for even cooking. Adjust spices according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 0g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg
Find it online: https://ameliasweets.com/2026/08/07/air-fryer-salmon-6/