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Apple Cinnamon Oatmeal

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A comforting bowl of oatmeal infused with the flavors of apple and cinnamon, perfect for breakfast.

Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups water or milk
  • 1 apple, diced
  • 1 teaspoon cinnamon
  • 2 tablespoons brown sugar or honey (optional)
  • Pinch of salt
  • Chopped nuts or raisins (optional)

Instructions

  1. Boil the Liquid: In a medium saucepan, bring water or milk to a boil.
  2. Add the Oats and Flavors: Stir in the oats, diced apple, cinnamon, and a pinch of salt.
  3. Simmer to Perfection: Reduce heat to low and simmer for about 5 minutes, stirring occasionally, until the oats are cooked.
  4. Sweeten to Your Liking: If desired, stir in brown sugar or honey for sweetness.
  5. Serve and Top: Serve warm, topped with chopped nuts or raisins if desired.

Notes

For creamier oatmeal, opt for milk instead of water. Customize with your favorite nuts or fruits.

Nutrition

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