Homemade Apple Fritters
Delicious homemade apple fritters filled with tender apple pieces and the warm spice of cinnamon, perfect for fall.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of all-purpose flour
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 1 teaspoon of cinnamon
- 1/4 cup of sugar
- 1/2 cup of milk
- 2 large eggs
- 2 cups of peeled and diced apples
- Oil for frying
- Powdered sugar for dusting
Instructions
- Whisk the dry ingredients in a large bowl: flour, baking powder, salt, cinnamon, and sugar.
- Prepare the wet ingredients by whisking together the milk and eggs in another bowl.
- Combine the wet ingredients into the dry ingredients; mix until just combined.
- Add the diced apples and fold gently into the batter.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Fry spoonfuls of batter in the hot oil until golden brown, about 3-4 minutes per side.
- Drain the fritters on paper towels to remove excess oil.
- Dust with powdered sugar before serving.
Notes
Ensure your oil temperature is accurate for perfect frying. Experiment with various apple types for unique flavors.
Nutrition
- Serving Size: 1 fritter
- Calories: 230
- Sugar: 7g
- Sodium: 215mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 37mg
Find it online: https://ameliasweets.com/2026/08/07/apple-fritters-2/