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Baby Back Ribs

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Succulent baby back ribs coated in a rich barbecue sauce, perfect for summer gatherings.

Ingredients

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  • 2 racks baby back ribs
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup barbecue sauce

Instructions

  1. Preheat your oven to 300°F (150°C).
  2. Remove the membrane from the back of the ribs.
  3. Mix together the salt, black pepper, paprika, garlic powder, and onion powder.
  4. Rub this mixture all over the ribs.
  5. Place the ribs on a baking sheet and cover tightly with aluminum foil.
  6. Bake in the preheated oven for 2.5 to 3 hours until tender.
  7. Remove from the oven and brush barbecue sauce on both sides of the ribs.
  8. Broil in the oven for an additional 5-10 minutes until caramelized.
  9. Let the ribs rest for a few minutes before slicing and serving.

Notes

For best flavor absorption, make sure to remove the membrane from the ribs. You can also customize the spice rub to your taste.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/baby-back-ribs/

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