Name: Baked Brie with Honey
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: French
Ingredients: 1 round of Brie cheese; 2 tablespoons honey; 1 tablespoon olive oil; Fresh thyme (for garnish); Crackers or bread (for serving)

Baked Brie with Honey

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A simple yet elegant baked Brie drizzled with honey, perfect for gatherings.

Author: ameliasweet7643
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4-6 servings 1x
Category: Appetizer
Method: Baking
Cuisine: French
Diet: Vegetarian

Ingredients

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1 round of Brie cheese
2 tablespoons honey
1 tablespoon olive oil
Fresh thyme (for garnish)
Crackers or bread (for serving)

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Instructions

Preheat your oven to 350°F (175°C).
Place the round of Brie on a baking sheet lined with parchment paper.
Drizzle the Brie with honey and olive oil, letting those flavors seep in.
Bake in the preheated oven for about 10-15 minutes, or until the cheese is soft and bubbly.
Remove from the oven and garnish with fresh thyme.
Serve warm with crackers or bread and watch it disappear!

Notes

Best enjoyed fresh, but leftovers can be stored for up to 3 days in the refrigerator.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 7g
Sodium: 250mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 0g
Protein: 8g
Cholesterol: 30mg

Find it online: https://ameliasweets.com/2026/08/07/baked-brie-with-honey/